Apple Cinnamon Mini Pies, Apple Cinnamon

Short Description

Apple Cinnamon Mini PiesEnriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Apples, Lard, High Fructose Corn Syrup, Shortening (Palm Oil and Soybean Oil), Sugar, Modified Corn Starch, Contains 2% or less of: Granulated Sugar, Whey Powder, Salt, Palm Oil with Lecithin, Soybean Oil, Cellulose Gum, Apple Pie Spice (Cassia, Allspice, Nutmeg, and Cloves), Cinnamon Spice Flavor (Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Natural and Artificial Flavor), Butter Flavor, Sodium Bicarbonate, Citric Acid, Dough Conditioner (Sodium Metabisulfite), Icing (Sugar [Sugar, Corn Starch], Water, Shortening [Palm Oil and Soybean Oil, Mono & Diglycerides, Polysorbate 60, TBHQ and Citric Acid], Nonfat Dry Milk, High Fructose Corn Syrup, Dextrose, Caramel Color, Natural and Artificial Flavors, Mono and Diglycerides, Potassium Sorbate [Preservative], Polysorbate 60, Xanthan Gum, Color [FD&C Yellow #5 and Yellow #6]).Keep frozen. Heat oven to 400 degrees F. Place pies on ungreased baking sheet. Bake 15 to 20 minutes or until crust is thoroughly cooked and light golden browned. Tear or cut off icing packet along perforation. Tear or cut across top of packet. Drizzle icing onto warm pie. Enjoy! Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Do not microwave unbaked pie.

Long Description