Bread mix

Short Description

King Arthur Flour Gluten Free Pumpkin Bread MixCane Sugar, Whole Grain Brown Rice Flour, Pumpkin Flakes, Whole Grain Oat Flour, Potato Starch, Cellulose, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Molasses (Molasses, Maltodextrin), Salt, Spices, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide ( Vitamin B3 ), Reduced iron, Thiamin Hydrochloride ( Vitamin B1 ), Riboflavin ( Vitamin B2 ], Baking Soda.The delicious flavor of harvest pumpkin in a moist, tender bread. A classic autumn baked good, this sweetly spiced bread is simple to make at home with our mix (as a bread or muffins) , and easy to customize with the add-ins of your choice. Our tested formula, made with whole grain rice flour, flax, and real pumpkin, creates a moist, delicious pumpkin bread that is packed full of flavor. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy! GRP:GRNSHP_3

Long Description