White Cheddar Mashed Potatoes

Short Description

Bob Evans Mashed Potatoes White CheddarPotatoes, Blend (Milk, Butter [Cream, Salt], Soybean Oil and/or Canola Oil, Salt, Natural Flavors, Mono & Diglycerides), Cheddar Seasoning (Cheddar Cheese [Milk, Cheese Culture, Salt, Buttermilk, Soybean Oil, Whey, Nonfat Milk, Cream, Yeast Extract, Natural and Artificial Flavors, Onion Powder, Dextrose, Garlic Powder, Lactic Acid, Dextrin, Modified Corn Starch, SPice, Corn Syrup Solids, Dairy Cultures, Contains less than 2% of Silicon Dioxide [To Prevent Caking]), Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt), Salt, Sodium Acid Pyrophosphate, Potassium Sorbate (To Maintain Freshness).Bob Evans White Cheddar Mashed Potatoes. Farm-Fresh Goodness. America's #1 refrigerated mashed potatoes*. Made with real white cheddar cheese. Serves 4-5. Directions Microwaveable.Keep refrigerated.Cooking instructions:Microwave*:1. Remove board overwrap.2. Peel back corner or cut a small slit in film to vent.3. Microwave on high power for 3 minutes.4. Carefully remove from microwave, pull back film, and stir.5. Continue heating for an additional 2 to 3 minutes and stir.6. Let stand for 2 minutes prior to serving.Stove top*:1. Remove board overwrap and film.2. Empty contents of tray into sauce pan.3. Place on stove top over medium heat.4. Heat and stir until hot.5. Carefully remove from cooktop and serve.* Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving. Warnings Contains: milk, soy.

Long Description