Beef & bean chimichangas

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El Monterey Family Pack Beef & Bean Chimichangas - 8 CTWater, Enriched Wheat Flour (Enriched with Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Beans, Contains 2% or Less Textured Vegetable Protein (Soy Flour, Caramel Color), Isolated Pea Product, Salt, Chili Pepper, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Spices, Flavor, Savory Flavor (Yeast Extract, Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Lactic Acid, Calcium Lactate, Salt).El Monterey Beef & Bean Chimichangas Family Pack. Home of the Ruiz family. Textured vegetable protein added. 0g trans fat per serving. Good source of protein. Microwaveable. Microwave ready in 2:00 minutes or less. 8 servings. U.S. Inspected and passed by Department of Agriculture. Cook & serve. Directions Keep frozen.Cook & serve.Cooking instructions for beef & bean chimichangas.Microwave. (1,100 watt microwave) .1 min 15 sec frozen.Setting: high.Place 1 chimichanga on microwave safe plate.Frozen: 1 minute, 15 seconds.Additional units add: 1 minute.Let product stand 30 seconds before eating.Oven.375 degrees F.25 minutes frozen.Preheat oven to 375 degrees F.Place chimichangas on baking sheet with 1 between chimichangas. Bake uncovered.Frozen: 25 minutes.Let product stand 1 minute before eating.For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Warnings Caution: product may be hot.Allergens: wheat, soy.

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