New England Condensed Clam Chowder

Short Description

Snow's Bumble Bee New England Clam Chowder Condensed SoupClam Juice, Clams, Dehydrated Potatoes, Modified Corn Starch, Bleached Wheat Flour, Corn Syrup Solids, Onion Powder, Salt, Soybean Oil, Cornstarch, Artificial Color (Titanium Dioxide), Seasoning (Salt and Pepper), Natural Flavor, Celery Salt, Garlic Powder, Yeast Extract.Heating instructions: Stove: Empty chowder into saucepan. Slowly stir in one can whole milk. Heat slowly, stirring occasionally. Serve hot. For an even thicker chowder, bring chowder slowly to a full boil, stirring frequently. Let stand 2 to 3 minutes before serving. Microwave: Empty contents into a microwave-safe container. Stir in one can whole milk. Cover and cook on high 2 minutes or until hot, stirring occasionally. Stir before serving. Refrigerate unused portion. Store in a cool, dry place. Bumble Bee Snow's Condensed New England Clam Chowder. Since 1920. Made with fresh clams. Makes 30 oz. 3-4 servings.

Long Description