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New England Clam Chowder, Traditional
Short Description
Pacific Traditional New England Clam ChowderWater, Clams, Cream [Milk], Potatoes, Wheat Flour, Onion, Celery, Carrots, Butter (Cream, Lactic Acid) [Milk], Clam Juice Concentrate, Corn Starch, Cooking Sherry, Garlic, Sea Salt, Spices, Rosemary Extract.Pacific Traditional New England Clam Chowder. rBST-free cream. 6g proteinÔÇí. Sustainably sourced clams. ÔÇíPer serving. Directions After opening, keep refrigerated and use within 7-10 days.Opening instructions under top flap.Shake well. Just pour, heat, and serve.To heat:Shake well - pour - heat until hot - stir - enjoy!Do not microwave in container. Warnings Contains: milk, wheat.Long Description
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| Net-Content: | 252g |
| Wikipedia: | Visit |
| Manufacturer: | Pacific Foods of Oregon, Inc. |
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