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Parmesan cheese
Short Description
Sartori Sarvecchio Parmesan CheesePasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes.The Sartori Sarvecchio Parmesan Reserve Cheese is aged for at least 20 months. It has a fruity taste with hints of lightly roasted caramel. This award-winning cheese has won the u201cBest USA Cheeseu201d award in 2016. Pair it with port wine, beers, dried fruits, or artisan bread. With 12 triangles, the bulk case is suitable for cafeterias, bistros, and supermarkets.Long Description
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| Manufacturer: | Sartori Company |
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