Claim Jumper Peach Cobbler, 32 Oz

Short Description

Claim Jumper: Peach Cobbler,Filling: Peaches, Sugar, Water, Modified Corn Starch, Guar Gum, Ascorbic Acid And Citric Acid (to Promote Color Retention), Salt, Soybean Oilcrust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Soybean Oil, Water, Dextrose, Saltcontains: WheatAll of our recipes still call for only the finest ingredients prepared with care. Kosher dairy Famous flaky crust. Conventional oven: preheat oven To 400f. remove plastic wrapper fromcobbler. Make 6 - 8 holes across the top crust with fork (this helpsto vent cobbler during baking) . Cover cookie sheet with aluminum foiland place frozen cobbler on cookie sheet on center oven rack. Bakecobbler for 55 - 65 minutes or until golden brown. Remove cobbler fromthe oven And let cool. Baking tips: if edges Of cobbler begin To brownexcessively, cover edges with a strip Of aluminum foil And continuebaking. Our cobblers are filled with luscious, ripe fruit, some juicesmay bubble over while baking so be sure To cover your cookie sheetwith aluminum foil. To give your cobbler crust an even more beautiful, flaky appearance, brush on a beaten egg before baking (avoid brushingthe egg on the pattern around the cobbler's edge). Keep frozen untilready To bake.

Long Description