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Gluten-Free Pumpkin Bagels
Short Description
Gluten-free Pumpkin Bagels INGREDIENTS: WATER, WHITE RICE FLOUR, TAPIOCA STARCH, BROWN SUGAR, SORGHUM FLOUR, SWEET WHITE RICE FLOUR, PUMPKIN, OLIVE OIL, CARROTS, PSYLLIUM HUSK, YEAST, MOLASSES, SALT, XANTHAN GUM, GROUND CINNAMON, NUTMEG CLOVES, GINGERLong Description
| Details: | |
| Net-Content: | 128g |
| Wikipedia: | Visit |
| Manufacturer: | THE GREATER KNEAD |
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