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Cornbread Bowl
Short Description
Muffin Town Cornbread BowlENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, WATER, CORNMEAL, SOYBEAN/CANOLA OIL, EGG, DEXTROSE, CORN SYRUP, MILK WHEY, MODIFIED CORN STARCH, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE) EGG EXTENDER (WHEAT FLOUR, EGG, SOYBEAN OIL, GUAR GUM, SOY LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO & TURMERIC OLEORESIN, ENZYMES), SALT, CALCIUM ACETATE, XANTHAN GUM, SOY FLOUR, POTASSIUM SORBATELong Description
| Details: | |
| Net-Content: | 71g |
| Wikipedia: | Visit |
| Manufacturer: | J.S.B. Industries, Inc. |
| Origin: | |
| Barcodes: |
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