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Lowfat Cottage Cheese
Short Description
Nordica Cottage Cheese - LowfatCultured Pasteurized Nonfat Milk, Milk, Nonfat Milk, Cream, Whey, Cream, Whey, Salt, Tapioca Starch, Artificial Color, Guar Gum, Citric Acid, Carrageenan, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Natural Flavors, vitamin a Palmitate, Vitamin D3, EnzymesProduct Features Grade A Naturally produced 1% lowfat 1% milkfat minimum Kosher - D PP - 5Long Description
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