Viewed 0 times...
Garlic Mashed Potatoes
Short Description
Ahold Mashed Potatoes GarlicPotatoes, Milk, Butter (Sweet Cream, Salt), Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono- And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, vitamin a Palmitate), Salt, Dehydrated Garlic, Water, Potassium Sorbate (To Protect Flavor), Disodium Pyrophosphate (To Maintain Color), Titanium Dioxide (Color).Ahold Garlic Mashed Potatoes. Made with real milk, butter & roasted garlic. Quality Guaranteed. Microwaveable ready in 4 min. Serves about 5. Amount and % daily value per serving. Calories 150. Fat 6g, 9%. Sodium 430mg, 18%. Total carb 21g, 7%. Directions Heating instructions: Microwave (1100 Watts) : Remove tray from sleeve, place on a microwave safe plate and vent plastic film. Microwave on high for 2 minutes. Remove protective film and stir. Replace film and heat an additional 1 1/2 minutes or until internal temperature reaches 165 degrees F. Range top: Place mashed potatoes in a heavy saucepan over medium heat until hot (165 degrees F). Add a small amount of milk or water to the mashed potatoes to aid in heating, if desired. Stir frequently. Refrigerate any leftovers. Use within 3 days after opening do not freeze. Warnings Contains: milk, soy.Long Description
Details: | |
Net-Content: | 124g |
Wikipedia: | Visit |
Manufacturer: | Ahold USA, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |