Handcrafted mozzarella cheese

Short Description

Clover Stornetta Farms Cheese MozzarellaCULTURED PASTEURIZED PART-SKIM MILK, SALT, NON-ANIMAL ENZYMES, POTATO STARCH, CORN STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING) .Perishable, keep refrigerated. All natural from California. Sonoma County, CA Dairy - Family owned & operated. 2 cups. Resealable. The best milk makes the best cheese! Clover Stornetta Farms Mozzarella Cheese is crafted with care using fresh, clean milk from a select group of Clover's small family farms along the Northern California coast. We work with prize winning artisan cheese maker Edwin Francisco Rizo to create the perfect mozzarella. With a deep respect for the process, Edwin creates Clover Mozzarella using the traditional pasta filata method. The cheese is artfully kneaded and stretched under the watch of skilled cheese makers using old-world style tools imported from Italy. This dedicated attention to detail ensures supreme quality and amazing, creamy mozzarella flavor. You can count on Clover cheese to be the cleanest around - always from cows not treated with growth hormone rBST. Clover is the first dairy in the nation to earn American Humane Association certification for the care we give our cows. Clover has been family-owned and operated for over 30 years in pastoral Sonoma County, California. Meet our cheese makers! Vegetarian. No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows. American Humane certified. www.cloverstornetta.com. Product of California.

Long Description