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Shredded Low-Moisture, Part-Skim Mozzarella Cheese
Short Description
Shullsburg Creamery Shredded Cheese MozzarellaPasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamyacin (A Natural Mold Inhibitor) .Shullsburg Creamery Shredded Cheese Mozzarella. 100% natural. Wisconsin. Low-moisture, part-skim. Net wt 2 lb (0. 91 kg) . Directions Keep refrigerated.Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | SHULLSBURG CREAMERY |
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