Taco Dinner Kit Includes Shells, Sauce & Seasoning Mix

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Food Club Taco Dinner Kit, Yellow Corn 12 Shells, Taco Sauce, & Seasoning MixTaco Shells: Stone Ground,Corn Flour, Coconut Oil, Water, Trace of Lime. Taco Sauce: Tomato, Water, Green Chili, Tomato Paste, Onion, Jalapeno Peppers, Salt, Potato Starch, Garlic, Vinegar. Taco Seasoning Mix: Dehydrated,Onion, Maltodextrin, Salt, Chili Peppers, Paprika, Potato Flour, Spices, Garlic Powder, Cocoa, Citric Acid.1. Prepare filling: brown 1 lb. Ground beef over medium heat. Drain fat. Add 1 packet of taco seasoning mix (1.25 oz) and 1/2 cup (4 fl oz) 125 mL of water. Bring to boil. Simmer. Stir occasionally until liquid is reduced. 2. warm taco shells: heat taco shells on baking sheet in preheated 350 degrees f (180 degrees c) oven for 4-5 minutes until shells are crisp. Or microwave unwrapped tray of shells for 30 seconds on high setting. 3. prepare topping and serve: fill each heated taco shell w/3 teaspoons of meat. Top w/lettuce, tomato, cheese and taco sauce as desired. , Store in cool, dry place.

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