White Cheddar Cheese Puffs

Short Description

Barbara's Cheese Puffs White CheddarNon-GMO White Cornmeal, Non-GMO Expeller Pressed High Oleic (Canola, Sunflower or Safflower) Oil, White Cheddar Cheese (Cultured Pasteurized Milk, Salt, Natural Enzymes), Whey (Milk,), Dry Buttermilk, Salt, Citric Acid, Lactic Acid. rBGH/rBST-free.Barbara's Baked White Cheddar Cheese Puffs. All natural since 1971. All natural. 0g trans fat per serving. No artificial additives. Made with real white cheddar cheese. Warnings Contains milk. Manufactured in a facility that also processes sesame seeds, soy, wheat, peanuts, almond, cashew, filbert, hazelnut, macadamia nut, pecan, pine nut, pistachio, walnut, and coconut.

Long Description