Fiesta Potato Smashers

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Produce Unbranded Potato, Red 3LB BagRed Potatoes.See back for baking instructions. Keep refrigerated. Do not freeze. Red skillet stove top. Serving per container: 4. Serving size: 6 oz. 5 minutes to prep. 20 minutes to cook. Ingredients: Entire contents of this a cut Above skillet red potatoes bag. 3-4 tbsp oil. 1 tsp. garlic powder. 1 tsp. onion powder. 1 tsp. paprika. Salt and pepper to taste. Fresh rosemary or dried parsley, for garnish. Preparation: Heat oil in large skillet over medium-high heat. Add potatoes in single layer. Do not move. Allow to cook/brown for 3-4 minutes. Stir. Season with salt, pepper, garlic powder, onion powder, and paprika. Continue to cook and stir lightly for 15 minutes until browned on all sides. Remove to serving platter, and garnish. Oven baked home fries: Servings per container: 4. Serving size: 6 oz. 5 minutes to prep. 45 minutes to bake. Ingredients: Entire contents of this a Cut Above skillet red potatoes bag. 1/4 C. vegetable oil. 2 tsp. all purpose seasoning. 2 tsp. paprika. 1 tsp. dried parsley. Salt and pepper to taste. Preparation: Preheat oven to 475 degrees. In a 8x11 baking dish, combine all ingredients. Toss to coat well. Bake for 45 minutes, stirring half way through. (Cooking times may vary with ovens) . Consuming raw or undercooked product. May increase your risk of foodborne illness. Keep refrigerated. Do not freeze. Side Delights A Cut Above Skillet

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