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Stone Baked Pita Breads
Short Description
Pita Breads 4 PK Gluten FreeWATER, RICE FLOUR, POTATO FLOUR, CORN STARCH, TAPIOCA STARCH, BUCKWHEAT FLOUR, GLYCEROL, BAMBOO FIBER, INULIN, SOURDOUGH (FERMENTED QUINOA, RICE AND CORN FLOUR), PSYLLIUM HUSK, PEA PROTEIN, PEA FIBER, CORN FLOUR, APPLE JUICE CONCENTRATE, HYDROXYPROPYL METHYLCELLULOSE, CANOLA OIL, YEAST, SALT, XANTHAN GUM, GUAR GUM, GLUCONO DELTA LACTONE, CITRIC ACID (A MOLD INHIBITOR), MALIC ACID (A MOLD INHIBITOR), TARTARIC ACID (A MOLD INHIBITOR)Pita Breads, Stone Baked Certified Gluten-free. Dairy free. Vegan friendly. No refined sugar. Non-GMO. Toast me! Live free! Picked in a protective atmosphere. www. bfreefoods. com. Made inLong Description
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| Net-Content: | 55g |
| Wikipedia: | Visit |
| Manufacturer: | Bfree |
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