Viewed 8 times...
Jum,bo beef franks
Short Description
Vienna Beef Jumbo Beef Franks - 4 CTBeef, Water, Salt, Sugar, Dextrose, Mustard, Flavorings and Colorings, Garlic Juice (Garlic Juice, Salt), Sodium Erythorbate, Sodium Nitrite.Vienna Beef Jumbo Beef Franks. Chicago's Hot Dog. U.S. inspected and passed by Department of Agriculture. Est. 1. V. Directions Keep refrigerated.Fully cooked. Just heat and serve.3 Ways to prepare:Microwave - heat 1 frank for 30 seconds.Grill/broil - heat franks to desired temperature & color.Boil - boil water. Add franks. Turn off heat. Let stand about 5 minutes.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Vienna Beef, Ltd |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |