Plain Panko Bread Crumbs

Short Description

Jason Bread Crumbs Plain PankoUNBLEACHED WHEAT FLOUR, SUGAR, SALT AND YEAST.Basic Breading: 1. In a bowl, mix 1 egg with1 tablespoon of water. 2. Pour some Jason Plain Panko onto a shallow dish. 3. Dip food first into egg mixture and then into the bread crumbs, turning to coat evenly. All natural. Good source of fiber. Healthy body. Healthy spirit. Not for Passover. Panko is a Japanese style breading used to coat fried foods. It is made from bread that is electrically baked without crusts. It has a crisper, airier texture than most types of traditional American bread crumbs. Great recipes start with Jason Bread Crumbs, So start cooking! Perfect as a crispy coating for baked or fried poultry, fish, meat and vegetables. Quick and easy breading for meatloaf, meatballs, and stuffing. Great as a crunchy topping for salads and casseroles. The delicate flavor of Jason Bread Crumbs will enhance any dish. This product is lactose free and vegetarian. Product of USA. Warnings Contains: wheat. Allergen Warning: This product was made in a facility that may also process walnuts, sesame seeds, eggs, and soybean.

Long Description