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Small Shells
Short Description
Food Club Enriched Macaroni Product, Small ShellsDURUM SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.1. Bring water (salt is optional) to a rapid boil using approximately 1 quart of water for each 4 ounces of dry small shells. 2. add small shells. 3. return water to a rapid boil. Cook, uncovered, approximately 7 to 8 minutes, stirring frequently. 4. drain. For salads and baked dishes, rinse in cold water. For pour over sauce, rinse in hot water.Long Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Topco Associates, Inc. |
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