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Smoked Bratwurst With Jalapeno And Cheddar
Short Description
Cub Smokehouse Recipe Smoked Bratwurst With Jalapeno and CheddarPORK, BEEF, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, BETA CAROTENE, POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]), SEASONING (SALT, CORN SYRUP SOLIDS, HYDROLYZED SOY FLOUR, Whey Protein, DEXTROSE, SPICES (INCLUDING GROUND CELERY), MONOSODIUM GLUTAMATE, SODIUM ACETATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, CITRIC ACID), JALAPENO PEPPER FLAKES, CURE (SALT, SODIUM NITRITE).Long Description
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Net-Content: | 79g |
Wikipedia: | Visit |
Manufacturer: | Supervalu, Inc. |
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