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The Original Italian Pizza Crust
Short Description
Boboli Original Pizza CrustPizza Shell: Wheat Flour, Water, Palm Oil, Milk Casein, Salt, Yeast, Mozzarella Cheese (Milk, Cheese Cultures, Salt And Enzymes), Sugar, Preservatives (Calcium Propionate, Sorbic Acid), Fumaric Acid, Food Starch Modified, Sodium Phosphate, Whey, Monoglycerides, Lactic Acid, Natural Flavor, Enrichment [Niacin, Reduced iron, Thiamin ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Wheat Starch, Garlic, Artificial Color. Sauce: Water, Tomato Paste, Sugar, Contains 2% Or Less Of: Salt, Garlic Powder, Onion Powder, Cornstarch, Spices, Citric Acid.Remove Boboli Original Crust pizza crust from wrapper. Top with Boboli Pizza Sauce and your favorite ingredients. Bake on rack or baking sheet at 450 degrees for 8-10 minutes. Use within 5 days of purchase or freeze to preserve quality.Long Description
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Net-Content: | 68g |
Wikipedia: | Visit |
Manufacturer: | Oroweat Bakers Inc. |
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