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Sherry Cooking Wine
Short Description
Pompeian Cooking Wine SherrySherry Wine, Salt, Potassium Sorbate and Sodium Metabisulfite Added to Preserve Natural Color.Pompeian Cooking Wine Sherry. Quality since 1906. Seasoned with 1. 5% salt. 16 fl oz (1 pt) 473 ml. Directions No need to refrigerate. Will last up to 1 year after opening. Warnings Not for use as a beverage.Long Description
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| Volume: | 30ml |
| Wikipedia: | Visit |
| Manufacturer: | Pompeian, Inc. |
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