Viewed 0 times...
Habanero Salsa
Short Description
Roberto's Habanero Salsa - Xtra HotTOMATOES (VINE-RIPENED FRESH TOMATOES, SALT, CALCIUM CHLORIDE AND CITRIC ACID), GREEN CHILES (GREEN CHILI PEPPERS, WATER, SALT, CITRIC ACID), HABANERO PEPPERS, ONIONS, SEA SALT, CILANTRO, COARSE CHILES, GARLIC, CITRIC ACID, AND SPICESShake well. Refrigerate after opening. All natural. Great as a topping on hamburgers, eggs, fish, and steak.Long Description
| Details: | |
| Net-Content: | 30g |
| Wikipedia: | Visit |
| Manufacturer: | ROBERTO'S |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |