Bacon & Egg Breakfast Wrap

Short Description

Bacon & Egg Breakfast WrapFlour Tortilla (Unbleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sea Salt, Mono- And Diglycerides [Emulsifier], Baking Powder [Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch]), Hash Brown Potato (Potatoes, Vegetable Oil [Canola, Soybean, Hydrogenated Soybean, Corn, And/or Sunflower Oil], Salt, Disodium Dihydrogen Pyrophosphate [To Maintain Natural Color], Dextrose, [May Contain: Yellow Corn Flour, Dehydrated Potatoes, Natural Flavor/natural Beef Flavor {Wheat, Milk}, Citric Acid, Dimethylpolysiloxane (Antifoaming Agent), Extractives Of Black Pepper]), Scrambled Egg (Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor [Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors, And Artificial Flavors]), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Annatto [Color], Enzymes), Fully Cooked Bacon (Cured With: Water, Salt, Contains 2% Or Less Of: Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, And May Contain Dextrose, Sodium Ascorbate), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium Edta [Added To Protect Flavor]), Sour Cream (Grade A Cultured Cream), Soybean Oil, Water, Sesame Chile Oil (Vegetable Oil, Sesame Oil, Natural Flavors), Ground Chipotle Pepper, Corn Starch, Sugar, Sea Salt.

Long Description