Handcrafted Jack Cheese

Short Description

Clover Stornetta Farms Cheese Pepper JackCULTURED PASTEURIZED MILK, RED AND GREEN JALAPENO PEPPERS, SALT, NON-ANIMAL ENZYMES.Perishable, keep refrigerated. All natural from California. Sonoma County, CA dairy. Family owned & operated. Vegetarian. No rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows) . American humane certified. The best milk makes the best cheese! Clover Stornetta Farms Pepper Jack Cheese is crafted with care using fresh, clean milk from a select group of Clover's small family farms along the Northern California coast. We work with prize winning artisan cheese maker Bob Lafranchi to create the perfect Pepper Jack. Legend has it Jack was one of the first four cheeses created in the United States. With a deep respect for the process, Bob creates Clover Pepper Jack in the traditional style. The cheese is then seasoned with vibrant red and green jalapeno peppers to provide just the right amount of spice. You can count on Clover cheese to be the cleanest around - always from cows not treated with the growth hormone rBST. Clover is the first dairy in the nation to earn American Humane Association certification for the care we give our cows. Clover has been family-owned and operated for over 30 years in pastoral Sonoma County, California. www.cloverstornetta.com. Meet our cheese makers! Product of California.

Long Description