Confetti Cupcakes

Short Description

Confetti Cupcakes, Buttercreme IcingSugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean, Palm, Palm Kernel, Canola), Corn Syrup, Rice Flour, Eggs, Cornstarch, Food Starch-modified, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Nonfat Milk, Mono- And Diglycerides, Salt, Egg Whites, Whey, Natural And Artificial Flavor, Potassium Sorbate (Preservative), Wheat Starch, Soy Lecithin, Guar Gum, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Gum Arabic, Sodium Carboxymethylcellulose, Glycerin, Wheat Protein, Sodium Stearoyl Lactylate, Datem, Calcium Stearoyl-2-lactylate, Xanthan Gum, Confectioner's Glaze, Methylcellulose, Red 40 Lake, Yellow 5 Lake, Blue 1 Lake, Yellow 6 Lake, Carrageenan, Carnauba Wax, Yellow 5, Blue 1, Red 3, Yellow 6.

Long Description