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Soft White Sandwich Loaf
Short Description
Bfree Soft White Sandwich LoafWater, Potato Flour, Corn Starch, Tapioca Starch, White Rice Flour, Buckwheat Flour, Xanthan Gum, Cellulose, Rice Bran, Yeast, Pea Protein, Salt, Sourdough (Fermented Quinoa, Rice and Maize Flour), Psyllium Husk, Canola Oil, Agar Agar, Citric Acid (a mold Inhibitor), Malic Acid, Tartaric Acid (a mold inhibitor), Ascorbic Acid.BFree Soft White Sandwich Loaf. 70 calories. Sat fat 0g, DV 0%. Sodium 180mg, DV 7%. 0g sugars. Non GMO. Dairy free. Low fat. No added sugar. Be wheat & gluten free. Amazingly tasty bread with no wheat. Directions Storage instructions:Store in a cool, dry place away from strong sunlight and odour. For maximum freshness reseal bag after each usage or store in an airtight container. Once opened consume by best before date.Long Description
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| Net-Content: | 46g |
| Wikipedia: | Visit |
| Manufacturer: | Bfree |
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