Artisan Pizza Crust

Short Description

Stonefire Authentic Flatbreads Artisan Pizza CrustEnriched Wheat Flour (Wheat Flour, Ascorbic Acid, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough (Wheat Flour, Rye Flour, Yeast, Bacterial Culture), Yeast, Extra Virgin Olive Oil, Mono and Diglycerides.Stonefire Authentic Flatbreads Artisan Pizza Crust. Stone oven baked. No artificial preservatives. Net wt 10. 6 oz (300g) . Directions Preheat oven to 425 degrees F (220 degrees C). Remove pizza crust from package. Top crust with your favorite ingredients. Baking sheet (soft crust):8-9 minutes. 11-12 minutes from frozen. Direct on rack (crisp crust):6-7 minutes. 7-8 minutes from frozen. Pizza stone:5-6 minutes. 7-8 minutes from frozen. Can be frozen to maintain freshness. Warnings Contains wheat. May contain eggs, milk and soy.

Long Description