Info

Viewed 1 times...

Italian Sausage

Short Description

Red Wine & Cheese Italian SausagePORK, MOZZARELLA/AMERICAN/PARMESAN PASTEURIZED PROCESS CHEESE PRODUCT (PASTEURIZED PROCESS CHEESE PRODUCT [LOW MOISTURE PART-SKIM MOZZARELLA AND OTHER NATURAL CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: BUTTER, SALT, LACTIC ACID, SUGAR, Glutamic Acid, NATURAL FLAVORS, XANTHAN GUM, SORBIC ACID], POTATO STARCH AND POWDERED CELLULOSE, NATAMYCIN), WATER, CORN SYRUP, AND LESS THAN 2% OF THE FOLLOWING: DEXTROSE, SALT, RED WINE, SPICES INCLUDING PAPRIKA, RED WINE POWDER (RED WINE, MALTODEXTRIN), NATURAL FLAVORS, BHA, PROPYL GALLATE, CITRIC ACID.

Long Description

Details:
Net-Content: 82g
Wikipedia: Visit
Manufacturer: Johnsonville Sausage, L.L.C.
Origin:
Barcodes:
Italian Sausage - 077782003673
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product