Pepperoni & Provolone Stromboli

Short Description

Pepperoni & Provolone StromboliBagel Dough: (Bleached Bromated Enriched Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dough Base [Dextrose, Sugar, Soybean Oil, Salt, Mono-and Diglycerides, Defatted Soy Flour, Corn Starch], Sugar, And 2% Or Less Of Each Of The Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate (CSL), Ascorbic Acid (Vitamin C), Potassium Iodate, Soy Lecithin, Lcysteine Hydrochloride, Natural And Artificial Flavors, Enzymes (Contains Wheat), Salt, Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate), Pepperoni: (Pork, Beef, Dextrose, Water, Spices, Corn Syrup, Paprika, Oleoresin Of Paprika, Flavorings, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite), Provolone Cheese: ([pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes], Rice Flour And Powdered Cellulose Added To Prevent Caking And Natamycin), Pasteurized Whole Eggs, Oregano

Long Description