Ham & Cheese Scramble

Short Description

Eating Right Ham & Cheese ScrambleScrambled Egg White Product (Egg Whites, Modified Corn Starch, Nonfat Milk, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum, Annatto [Color]), Roasted Red Skin Potatoes (Potatoes [Sodium Acid Pyrophosphate, Dextrose], Canola Oil, Salt, Spice), Cheese Sauce (Processed Cheese [Cultured Milk And Skim Milk, Water, Buttermilk, Whey, Cream, Sodium Phosphate, Salt, Guar Gum, Xanthan Gum, Artificial Color, Lactic Acid, Locust Bean Gum, Enzymes], Water, Nonfat Milk [Fat Free Milk, Nonfat Milk Solids, vitamin a Palmitate, Vitamin D3], Inulin, Modified Corn Starch, Rendered Bacon Fat [{cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey}, TBHQ & Citric Acid Added To Improve Stability], Sodium Phosphates, Cheddar Cheese Flavor [Cheddar Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Sodium Phosphate], Yeast Extract [Yeast Extract, Salt], Onion Powder, Xanthan Gum, Smoke Flavor [Water, Natural Hickory Smoke Concentrate], Annatto Extract [Color]), Smoked Ham Water Added (Ham, Water, Sugar, Salt, Sodium Citrate, Sodium Phosphate, Sodium Diacetate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Cheese Blend (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {Color}], Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Corn Starch, Natamycin [Mold Inhibitor]).

Long Description