Viewed 0 times...
Pie Filling & Pudding
Short Description
Lem Pie Filling & PuddingCorn Starch, Sugar, Egg Yolk, Dextrose, Tapioca Starch, Citric Acid, Sodium Citrate, Selected Lemon Oil In Gelatin Capsules, Hydrogenated Vegetable Oils, U. s. Certified Food Colors Including FD & C Yellows No. 5 And 6. Especially Processed With Calcium Phosphate. Preserved With Ascorbyl Palmitate. An Antioxidant To Stabilize Flavor.Long Description
| Details: | |
| Net-Content: | 12g |
| Wikipedia: | Visit |
| Manufacturer: | Serv-Agen Corporation |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |