Wholegrain Pasta

Short Description

Van's Whole Grain And Lentil Pasta Side Creamy Herb & Garlic(That We Are Proud Of!) : Gluten Free Penne Pasta (Brown Rice Flour, Red Lentil Flour, Beet Powder, Tomato Powder), Garlic & Herb Seasoning (Reduced Lactose Whey, Rice Flour, Milk Powder, Parmesan and Romano Cheese [Milk, Salt, Cheese Cultures, Enzymes], Natural Flavors, Salt, Sugar, Spice, Garlic Powder).Stove top: Boil 6 cups of water in a medium saucepan. Add pasta. Return to medium boil. Cook 8 to 9 minutes, or until al dente, stirring occasionally. Do not overcook. Place pasta in colander, rinse and drain. Add 3 Tbsp. fat free milk and 2 Tbsp. unsalted butter to saucepan. Melt butter over low heat. Whisk herb and garlic into milk and butter sauce. Combine pasta with herb and garlic sauce and enjoy! Van's; Creamy Herb & Garlic Whole Grain And Lentil Pasta Side. Simply delicious. Cooks in only 10 minutes. 11g protein. 28g nutrient dense whole grains. Gluten free. Keeping it real! No artificial flavors or preservatives. No high fructose corn syrup. Certified Gluten Free.

Long Description