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Jewish Rye Bread
Short Description
Arnold Marble Rye Bread Rye & PumpUnbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced iron, Niacin, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Water, Rye Flour, Sugar, Rye Meal, Soybean Oil, Salt, Yeast, Ground Caraway, Caramel Color, Wheat Gluten, Preservatives (Calcium Propionate, Sorbic Acid, Sulfiting Agent), Molasses, Monoglycerides, Grain Vinegar, Datem, Fumaric Acid, Garlic Powder, Onion Powder, Soy Lecithin, Acetic Acid, Ground Dill Seed, Lactic Acid, Hydrogenated Soybean Oil, Cornstarch, Natural And Artificial Flavors, Calcium Sulfate.Makes a nice sandwich! The Arnold bakers are proud to bring you Marble Rye & Pump. Rich, dark pumpernickel and our fresh seedless rye are swirled together, then baked slowly to develop a tender crust and authentic deli taste. This unique and delicious bread will always make a nice sandwich. Arnold Breads and Rolls are a delicious way to get the benefits of bread, according to the USDA Food Guide Pyramid. The USDA Food Guide Pyramid recommends 6-11 servings of bread, cereal, rice or pasta daily. Bread provides your body with complex carbohydrates, an important source of energy, and forms the foundation of low-fat, healthful eating.Long Description
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Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | Bimbo Bakeries USA, Inc. |
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