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Pork Sausage
Short Description
Pork SausagePork, Contains 2% Or Less Of Vinegar, Salt, Spices, Dextrose, Sugar, Natural Flavor, BHT, Citric Acid, Propyl Gallate, Disodium Inosinate, Disodium Guanylate.Long Description
| Details: | |
| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | FARMER JOHN |
| Origin: | |
| Barcodes: |
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| Details in % | Daily Value | ||
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