Orzo No. 65, Gluten Free Pasta

Short Description

Gluten Free Corn And Rice Orzo PastaCorn Flour (70%), Rice Flour (30%).Crafted with the finest raw ingredients sourced from Northern Italy, our gluten-free pasta is expertly milled for full flavor and the perfect al dente bite. Whether you follow a gluten-free diet for nutritional reasons or due to gluten intolerance (celiac disease) , our Corn and Rice blend is the ultimate wheat-free Italian pasta for all of your favorite gluten-free recipes. Named for its tiny barley shape, Orzo is a small (but mighty) pasta ready to take on everything from Minestrone and Stuffed Peppers to cheesy side dishes and picnic pasta salads. Our Corn and Rice blend makes it easy to enjoy your favorite orzo recipes without the wheat

Long Description