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Icing Decoration
Short Description
Icing DecorationSKULL: SUGAR, GLUCOSE SYRUP, CORN STARCH, XANTHAN GUM, WATER, GUM ARABIC, MALTODEXTRIN, CREAM OF TARTAR BLEND (STARCH, POTASSIUM BITARTRATE, CALCIUM DIHYDROGEN PHOSPHATE, DISODIUM DIHYDROGEN PYROPHOSPHATE, WHEY POWDER, LACTOSE), TITANIUM DIOXIDE (COLOR). MARKERS: WATER, GLUCOSE SYRUP, FD&C RED #40, FD&C BLUE #1, FD&C YELLOW #5, FD&C YELLOW #6, FD&C RED #3, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE).Long Description
Details: | |
Net-Content: | 46g |
Wikipedia: | Visit |
Manufacturer: | Wilton Enterprises Inc |
Origin: | |
Barcodes: |
Nutrition Facts | |||
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Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |