Cheese, Sausage, & Mushroom Pizza

Short Description

Luige's Cheese, Sausage, & Mushroom PizzaCRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, YEAST, SOYBEAN OIL, DEXTROSE, SALT, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), l-cysteine AND SOY LECITHIN, CALCIUM PROPIONATE ADDED TO RETARD SPOILAGE OF CRUST. CHEESE: MOZZARELLA: LOW MOISTURE PART SKIM MOZZARELLA (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES). SAUCE: TOMATO PASTE, TOMATO PUREE, WATER, GRATED PARMESAN AND ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE), SALT, SPICES, GARLIC AND CITRIC ACID. PRECOOKED SAUSAGE: PORK, WATER, SPICES, SALT, CORN SYRUP SOLIDS, PAPRIKA, NATURAL FLAVORINGS & SUGAR. MUSHROOMS.

Long Description