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Low Fat Cottage Cheese
Short Description
Prairie Farms Low Fat Cottage CheeseSkim Milk, Milk, Nonfat Dry Milk, Lactose, Salt, Cream, Stabilizer (maltodextrin, guar gum, mono and diglycerides, xanthan gum, carrageenan, carob bean gum), Citric Acid, Carbon Dioxide and Potassium Sorbate (maintain freshness), Cheese Cultures, and vitamin a Palmitate.Keep refrigerated. 2% milkfat minimum. Grade A. Quality you can taste!Long Description
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| Net-Content: | 114g |
| Wikipedia: | Visit |
| Manufacturer: | Prairie Farms Dairy, Inc. |
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