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American Pasteurized Process Cheese Product
Short Description
Schreiber American Pasteurized Process Cheese ProductMILK, WATER, DAIRY PRODUCT SOLIDS, SODIUM CITRATE, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF CHEESE CULTURE, CITRIC ACID, CREAM, ENZYMES, MILKFAT, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, vitamin a PALMITATE.Long Description
| Details: | |
| Net-Content: | 19g |
| Wikipedia: | Visit |
| Manufacturer: | SCHREIBER |
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