Udon Type Noodles

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N. S Neoguri UdonWheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, and Less than 2% of the Following: Arabic Gum, Beef Bone Stock, Beef Concentrate, Beef Fat, Citric Acid, Corn Flour, Corn Syrup, Cottonseed Oil, Cuttlefish, Carrots, Green Onion, DextrinNongshim Neoguri Spicy Seafood Noodle Soup Noodles with soup mix. Udon type noodles. No MSG added. Directions Stove Top. 1. Boil 550ml (about 2 1/3 cups) of water. Add noodles, soup base, and vegetable mix. 2. Cook for 5 minutes, stirring occasionally. 3. Remove from heat and serve. Microwave (1000W). *Cooking time may vary depending on microwaves. 1. Put soup base and vegetable mix into a microwavable bowl, then add noodles on top. 2. Pour 470ml (about 2 cups) of room temperature water. 3. Place a microwavable cover on the bowl. Cook for 8 minutes. When using hot water, cook for 5 minutes. *Try with your favorite vegetables. Warnings Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Contains heat, corvina, sand lance, soy, and tuna. Manufactured in a facility that also processes milk and crustacean shellfish.

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