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Hot Pepper Pasteurized Process Cheese
Short Description
Hautly Cheese Company Hot Pepper Pasteurized Process CheeseCHEDDAR, SWISS, AND MONTEREY CHEESE (CULTURED MILK, SALT, ENZYMES), JALAPENO PEPPERS, CREAM, SODIUM PHOSPHATE, SALT, NATURAL SMOKE FLAVOR.Long Description
| Details: | |
| Net-Content: | 21g |
| Wikipedia: | Visit |
| Manufacturer: | Hautly Cheese Co., Inc. |
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