Buitoni, Sweet Italian Sausage Tortelloni

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Buitoni Tortellini Sweet Italian SausageDough: Durum Flour (Semolina, Durum Wheat Flour), Water, Eggs. Filling: Cooked Italian Sausage (Pork, Spices, Salt, Garlic, Paprika, Garlic Extract, Rosemary Extract), Wheat Flour, Onion Puree, Raisins, Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Canola Oil, Spices, Garlic Powder, Salt, Sugar, Yeast, Sunflower Oil.Buitoni Tortellini Sweet Italian Sausage. Since 1827. Made Fresh With Quality Ingredients. Filled With Sweet Italian Sausage And Parmesan Cheese. U.S. Inspected And Passed By Department Of Agriculture Est. 9952. Per 1 Cup Serving: 350 Calories. 3 g Sat Fat, 15% DV. 290 mg Sodium, 12% DV. 5 g Sugars. Net Wt 20 Oz ( 1Lb 4 Oz) 567 g. Directions May be frozen.Must be kept refrigerated.Cook thoroughly.Follow these instructions for best quality & food safety.Cooking instructions:1. Open package.2. Add pasta and 1 Tablespoon olive oil to 4 quarts boiling water.3. Reduce heat and boil gently 8-10 minutes or until tender. (Stir frequently to prevent sticking).4. Drain water from pasta.5. Serve with Buitoni sauce or toss lightly with olive oil & enjoy!Use or freeze by date on front of package.If frozen, do not thaw. Cook using instructions.Ensure product reaches internal temperature of 160┬░F. Warnings Contains: Egg, wheat, milk, soy ingredients.

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