Viewed 2 times...
Pink Decorating Icing
Short Description
Betty Crocker Decorating Icing PinkSugar, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed), Water, Corn Syrup, Modified Cornstarch, Cornstarch, Salt, Natural And Artificial Flavor, Potassium Sorbate (Preservative) Citric Acid, Red 3, Mono- And Diglycerides, Polysorbate 60.Betty Crocker* Decorating Icing Pink. Use with Betty Crocker Decorating Tips. Directions Do not refrigerate. Knead tube before using. Remove cap. Cut end off tube. Attach any Betty Crocker decorating tip. Apply steady pressure to decorate. Replace cap between uses. Store at room temperature. Warnings Contains Soy.Long Description
| Details: | |
| Net-Content: | 6g |
| Wikipedia: | Visit |
| Manufacturer: | Betty Crocker |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |