Pesto Basil Pizza, Rice Flour Crust

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Bonavita Pizza Gluten Free, Pesto BasilGLUTEN FREE CRUST: RICE FLOUR, WATER, TAPIOCA FLOUR, WHOLE EGGS, CANE SUGAR, SALT, XANTHAN GUM, APPLE CIDER VINEGAR, CANOLA OIL, YEAST. TOPPINGS: MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATOES, BASIL. SAUCE: WATER, CANOLA OIL, PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), BASIL, GARLIC, DISTILLED VINEGAR, SALT, SPICES.Directions Keep frozen. 1. Preheat oven to 450 degrees F. 2. Remove pizza from box and discard plastic wrap and cardboard disk. 3. For best results, place pizza on baking sheet or pizza stone. 4. Bake in oven for 10 minutes or until crust is golden brown. 5. Remove from oven. Slice, serve and enjoy! Note: Due to oven variances, cooking times may require adjustment. Do not eat pizza without cooking first. Product Details Premium handmade pizza. Rice flour crust. The good life. All natural. Good source of vitamin a and iron. Excellent source of calcium. No artificial ingredients. No preservatives. Uncooked. Bonavita's All Natural Gluten Free Pizzas offer pizza goodness on a gluten free thin and crispy crust made with all natural rice flour, tapioca flour and whole eggs - a special treat for gluten sensitive customers. Our personal sized pizzas contain no artificial ingredients or preservatives and are excellent sources of calcium. A departure from standard pizzas, our Bonavita All Natural Gluten Free Pesto Basil Pizza is created with an abundance of basil, mozzarella and parmesan cheeses, canola oil, garlic, and spices in a traditional handmade style. Savor The Good Life! 100% guarantee. Please recycle. Product of USA. Warnings Allergy Information: Contains: milk and eggs.

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