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Pepperidge Farm, Buttermilk Biscuits

Short Description

Pepperidge Farm Buttermilk Biscuits, 8 Count,MADE FROM: ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, iron, THIAMIN MONONITRATE ( Vitamin B1 ), RIBOFLAVIN ( Vitamin B2 ), FOLIC ACID], VEGETABLE OIL (PALM, SOYBEAN, CANOLA AND/OR COTTONSEED OILS), WATER, BUTTERMILK, DEXTROSE, SUGAR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CONTAINS 2% OR LESS OF: ENRICHED WHEAT FARINA (FARINA, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MODIFIED WHEAT STARCH, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, POTASSIUM SORBATE TO RETARD SPOILAGE, SOY LECITHIN, PEANUT MEAL AND TREE NUT MEAL (WALNUT, PECAN, MACADAMIA).'

Long Description

Details:
Net-Content: 57g
Wikipedia: Visit
Manufacturer: Ralcorp Frozen Bakery Products, Inc.
Origin:
Barcodes:
Pepperidge Farm, Buttermilk Biscuits - 033700000018
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
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