Japanese Style Noodles & Original Flavored-Soup

Short Description

Sapporo Ichiban Japanese Style Noodles & Original Flavored-soupOrientals Noodles: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ ad Citric Acid Added to Protect Flavor), Tapioca Starch, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base: Salt, Monosodium Glutamate, Sugar, Maltodextrin, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Onion Powder, Leek Chips, Caramel Color (Contains Sulfites), Spices, Chicken Broth Powder (Maltodextrin, Chicken Broth Flavor [Contains Chicken Broth, Salt, Flavor]), Beef Stock Powder, Disodium Succinate, Malic Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Sodium Citrate, Sesame Oil.The Sapporo Ichiban Japanese Style Original flavored noodle soup is a combination of soy sauce and chicken broth infused with the aroma of vegetables, garlic and ginger. This noodle soup with 0 g trans fat takes 3 minutes to cook. The bulk case is ideal for supermarkets, grocery stores and retail stores.

Long Description