Black Beans

Short Description

Raley's Black BeansREHYDRATED BLACK BEANS (BLACK BEANS, WATER) .Keep frozen. Cooking Instructions: Stove Top: Place frozen black beans in 3/4 cup boiling water for every cup of black beans. Bring to second boil, reduce heat, cover and simmer 15 to 20 minutes, or until tender. Season to taste and serve. Microwave: Place frozen black beans in a covered microwave-safe dish, add 2 tablespoons of water, microwave on High 10-12 minutes. Stir after first 3-4 minutes. Season to taste and serve. Note: Cooking times may vary depending on microwave. Total servings per container: about 6. 110 calories per serving; 0.5 g total fat per serving; 0 g saturated fat per serving; 85 mg sodium per serving; 2 g sugars per serving. As a family owned company, our goal is to provide only the highest quality products that families can trust. In fact, we're so confident in this product - we stand behind it - The Raley's Family. For a healthier twist on traditional burritos, use black beans in place of refried pinto beans. Product of USA.

Long Description